Varissa Brum on KCRW
More from KCRW
Sacred meals, absinthe, undercover dining at the CIA
Food & DrinkJody Eddy spent two years visiting sacred spaces and meeting the people who cook in them. Inspired by childhood visits to Ghana, Eric Adjepong debuts his first collection of recipes.
Melanie Lynskey, Ken Leung, and Gael García Bernal
EntertainmentAmplify your TV bonafides via our conversations with “Yellowjackets” star Melanie Lynskey and “Industry” star Ken Leung. Plus, Gael Garcia Bernal has The Treat.
BONUS: Extended interview with actor Edward Norton
ArtsOscar nominated actor Edward Norton sits down for an extended interview with Elvis Mitchell in front of a live audience at KCRW's Annenberg Performance Studio.
Weekend film reviews: ‘Last Breath,’ ‘My Dead Friend Zoe’
EntertainmentThe latest film releases include Last Breath, My Dead Friend Zoe, Cold Wallet, and The Accidental Getaway Driver. Weighing in are Tim Grierson, senior U.S.
Weekend film reviews: ‘Death of a Unicorn,’ ‘Grand Tour’
EntertainmentCritics review the latest film releases: “Death of a Unicorn,” “Grand Tour,” “An Unfinished Film,” and “The Ballad of Wallis Island.”
Eli Roth, Will Packer, and Demi Moore on The Treat
ArtsFilmmaker Eli Roth talks soundtrack deep cuts, producer Will Packer reflects on his career around the release of a new memoir, and Demi Moore has The Treat.
A chat with the directors of ‘Wallace and Gromit: Vengeance Most Fowl’; Why Disney is dialing back on DEI
EntertainmentThe Trump administration’s hostility toward DEI initiatives has led companies like Disney and PBS to reevaluate their stance on advocating for these principles.
The legacy of Edna Lewis, birria, microplastics
Food & DrinkDeb Freeman traces the life of Edna Lewis, author of "The Taste of Country Cooking," in a new documentary.
Baratunde Thurston on nature, democracy, and interdependence
EnvironmentNature, the great outdoors, and our interdependence.