Executive Director of Los Angeles Food Policy Council
Christine Tran on KCRW
More from KCRW
Kwanzaa, Shabbat, meat pies, cake
Food & DrinkRestaurant critic Bill Addison recruited Jenn Harris to help him divide and conquer as they determined LA's best restaurants. Culinary historian Jessica B.
LA’s newest gay bar inherits Downtown’s queer legacy
Food & DrinkKiso has opened at the site of the oldest gay bar in the urban core. It’s part of a renaissance of queer spaces in Downtown and across the city.
Seaweed, dining predictions, plant-forward cooking
Food & DrinkJulia Child reporting fellow Gabriela Glueck heads to Humboldt to speak with a community of seaweed evangelists.
8 green vegetable recipes for Thanksgiving
Food & DrinkYou cannot live by mashed potatoes and mac and cheese alone!
René Redzepi and Michael Pollan
Food & DrinkIn this excerpt from The Treatment, chef René Redzepi unpacks the complicated history of global ingredients in "Omnivore," an eight-part series for Apple+.
"What it's like to be an alcoholic: A philosopher’s struggle with addiction"
PsychologyPhilosopher Owen Flanagan talks about life as an alcoholic and offers insights into the brain science and complexities that lead to addiction.
Original Pantry Cafe shuts down after a century in business
Food & DrinkA large group of supporters stood outside The Original Pantry Cafe on its final day in Downtown Los Angeles.
All the 2025 SoCal James Beard Semifinalists
Food & DrinkFrom Bridgetown Roti, Evil Cooks, and Baroo to Kato, Thunderbolt, and Etra, here are all the JamesBeard SoCal semifinalists.
8 bread, biscuit and cornbread recipes for Thanksgiving
Food & DrinkLet's start the Thanksgiving meal right, with the best rolls, biscuits, and cornbread we can find.