Covers agriculture and food for Bloomberg News; Author of Endless Appetites
Alan Bjerga on KCRW
More from KCRW
Wild turkey, baking ingredients, Chinese breakfast
Food & DrinkAustin-based chef Jesse Griffiths is on the hunt for the majestic wild turkey.
Vegging out over the long weekend
Food & DrinkDirector Tran Anh Hung and actress Juliette Binoche discuss the recipe for subtle seduction in The Taste of Things.
7 Thanksgiving stuffing recipes, from classic to funky
Food & DrinkWhether your stuffing involves potatoes and sage or bacon and linguica or savory wild rice, we have options — including a gluten-free stuffing.
Italian sweets, chocolate, vanilla, jujubes
Food & DrinkPastry chef Victoria Granof relishes the diverse, and often misunderstood, sweets of Sicily.
Diwali desserts, gothic recipes, great tacos, preserved fruit
Food & DrinkHetal Vasavada prepares for Diwali, the Hindu festival of lights, by baking gorgeous, colorful sweets.
Aged eggnog, women and cocktails, liqueurs
Food & DrinkFood scholar Darra Goldstein traces the lineage of early fermented beverages, which were offered to deities and used in rituals.
Cookies, croissants, fast food and Black communities
Food & DrinkFood writer and recipe developer Ben Mims scours the world for great cookie recipes. Former professional basketball player Laurent Correa is turning out some of LA's best croissants.
Criminal justice reform hits a backlash this election season
Election 2024Four years after protesters called to defund the police, voters worried about crime are poised to toss out a reformer D.A. and pass a tough-on-crime bill.
Gifting cookbooks, Southern foodways, Japanese cooking
Food & DrinkReporter Jessica Roy delivers the bad news about those plastic kitchen utensils. Anne Byrn composes an exhaustive guide on Southern baking.