Jonathan Gold is the Pulitzer Prize winning food writer for the LA Weekly. A few weeks ago he talked about a group of Mexican food vendors that regularly gathered at a parking lot near Breed Street in Los Angeles. They've since been forced out of that location and have dispersed. The vendors are still serving up great food and you can find many of the vendors through Twitter. Some of Jonathan's favorites include:
Breed Street Scene
@BreedStScene
Antojitos Carmen
@AntojoitosCarmen