Good Food

The Philosophical Rift between Rice and Wheat Farmers

Thomas Talhelm is a social psychologist at the University of Virginia. He studies how rice and wheat agriculture have given way to two distinct cultures and philosophies. We first learned about his research in this New York Times Op-Ed . Music: "3 Days" by Rhye

By Evan Kleiman • Mar 6, 2015 • 1 min read

Thomas Talhelm is a social psychologist at the University of Virginia. He studies how rice and wheat agriculture have given way to two distinct cultures and philosophies. We first learned about his research in this New York Times Op-Ed.

Music: "3 Days" by Rhye

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Good Food

The Philosophical Rift between Rice and Wheat Farmers

Thomas Talhelm is a social psychologist at the University of Virginia. He studies how rice and wheat agriculture have given way to two distinct cultures and philosophies. We first learned about his research in this New York Times Op-Ed . Music: "3 Days" by Rhye

Share

Good Food

The Philosophical Rift between Rice and Wheat Farmers

Thomas Talhelm is a social psychologist at the University of Virginia. He studies how rice and wheat agriculture have given way to two distinct cultures and philosophies. We first learned about his research in this New York Times Op-Ed . Music: "3 Days" by Rhye

Share