Baking with Your Freezer

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gf130905foolproof_freezer.jpg Ghillie James, author of The Foolproof Freezer Cookbook, explains how using your freezer can help you manage your baking. 

Find a recipe for James' Late Summer Frangipane Tart on the Good Food blog.

Credits

Host:

Evan Kleiman

Producers:

Sarah Rogozen, Gillian Ferguson, Laryl Garcia