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Good Food

A Sherry & a Little Plate of Tapas

Sherry is increasingly popular among the younger set, according to food and drink writer Kay Plunkett-Hogge . Her new book is A Sherry & A Little Plate of Tapas . This time of year, Plunkett-Hogge says the savory spirit makes an excellent accompaniment to turkey and America's most beloved Thanksgiving sides.

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By Evan Kleiman • Nov 22, 2016 • 1 min read

Sherry is increasingly popular among the younger set, according to food and drink writer Kay Plunkett-Hogge. Her new book is A Sherry & A Little Plate of Tapas. This time of year, Plunkett-Hogge says the savory spirit makes an excellent accompaniment to turkey and America's most beloved Thanksgiving sides.

Music: "Chemistry" (instrumental) and "Window Shopping" (instrumental) by Sharon Jones and the Dap-Kings

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    Evan Kleiman

    host 'Good Food'

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    Laryl Garcia

    Senior Director, Good Food

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    Abbie Fentress Swanson

    Independent reporter and producer

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    Camellia Tse

    Producer, Good Food

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