Good Food

Scoops

Food adventurer and Deep End Dining blogger Eddie Lin samples incredible and unusual ice cream flavors at Scoops, near Los Angeles City College. Some of the flavors are brown bread ice cream and nicotine ice cream, as well as vegan ice cream.

By Evan Kleiman • May 12, 2014 • 1 min read

Food adventurer and Deep End Dining blogger Eddie Lin samples incredible and unusual ice cream flavors at Scoops, near Los Angeles City College. Some of the flavors are brown bread ice cream and nicotine ice cream, as well as vegan ice cream.

Music break: Glow Worm by the Guitar Unlimited Plus 7

Evan Kleiman
host 'Good Food'
Bob Carlson
host and producer, 'UnFictional'
Jennifer Ferro
Jennifer Ferro, President, KCRW, Los Angeles
Thea Chaloner
Supervising Producer, Good Food

Culture

Food & Drink

Good Food

Scoops

Food adventurer and Deep End Dining blogger Eddie Lin samples incredible and unusual ice cream flavors at Scoops, near Los Angeles City College. Some of the flavors are brown bread ice cream and nicotine ice cream, as well as vegan ice cream.

Share

Good Food

Scoops

Food adventurer and Deep End Dining blogger Eddie Lin samples incredible and unusual ice cream flavors at Scoops, near Los Angeles City College. Some of the flavors are brown bread ice cream and nicotine ice cream, as well as vegan ice cream.

Share