Best of 'Good Food,' the 2011 Edition

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The best segments of 2011, including: eating dirt, Vincent Price the gourmand, eating in Ancient Rome, cocktail bitters and a trip to Lonchera Lane in Orange County.

Evan Kleiman’s top pick for 2011 is Dr. Sera Young discussing PICA, the urge to eat clay, chalk, starch and ice. Segment Producers Laryl Garcia and Candace Moyer chose food historian Andrew Dalby and Victoria Price, daughter of Vincent, respectively as their favorite guests of 2011. Jonathan Gold chose Night + Market as his favorite restaurant segment this year and Producer Gillian Ferguson selected Brad Thomas Parsons’ discussion about cocktail bitters. Executive Producer Harriet Ells picked Gustavo Arellano’s trip to Lonchera Lane in Orange County.

From this Episode:

Credits

Host:

Evan Kleiman

Producers:

Gillian Ferguson, Laryl Garcia, Candace Moyer, Harriet Ells