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Back to Good Food on the Road

Good Food on the Road

Ray's at LACMA

Jonathan Gold reviews Ray's, the new restaurant at the Los Angeles County Museum of Art. The bar (Stark Bar) and restaurant are named after donor Ray Stark...

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By Jonathan Gold (1960-2018) • Apr 29, 2011 • 3m Listen

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly and he reviews restaurants for Good Food every week. This week, he reviews Ray's, the new restaurant at the Los Angeles County Museum of Art. The bar (Stark Bar) and restaurant are named after donor Ray Stark. The chef, Kris Morningstar, is sourcing his produce locally so the dishes will change with the seasons. The restaurant was designed by Renzo Piano.

Ray's

LACMA

5905 Wilshire Blvd.

Los Angeles, CA 90036

323-857-6180

All of Jonathan's restaurant suggestions are on the Good Food restaurant map.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Jonathan Gold (1960-2018)

    Good Food on the Road

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

    CultureFood & Drink
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