Laryl Garcia

Producer, Good Food

KCRW Staff/Producer

Contact: laryl.garcia@kcrw.org

Laryl Garcia on KCRW

Jody Eddy spent two years visiting sacred spaces and meeting the people who cook in them. Inspired by childhood visits to Ghana, Eric Adjepong debuts his first collection of recipes.

Sacred meals, absinthe, undercover dining at the CIA

Jody Eddy spent two years visiting sacred spaces and meeting the people who cook in them. Inspired by childhood visits to Ghana, Eric Adjepong debuts his first collection of recipes.

from Good Food

Deb Freeman traces the life of Edna Lewis, author of "The Taste of Country Cooking," in a new documentary.

The legacy of Edna Lewis, birria, microplastics

Deb Freeman traces the life of Edna Lewis, author of "The Taste of Country Cooking," in a new documentary.

from Good Food

Known to his followers as the Caspian Chef, Iranian-American psychotherapist and chef Omid Roustaei prepares to celebrate Nowruz.

Nowruz, agricultural trade policy, whales vs. crabs

Known to his followers as the Caspian Chef, Iranian-American psychotherapist and chef Omid Roustaei prepares to celebrate Nowruz.

from Good Food

More from KCRW

Karen E. Fisher shares stories of Ramadan at Zaatari, the world's largest Syrian refugee camp located in Jordan.

from Good Food

Designer-turned-food-writer Kristina Cho celebrates her Chinese heritage with delicious and approachable recipes.

from Good Food

The potential loss of non-stop dining at the La Cienega Norms distressed LA’s night owls. KCRW stayed up late to meet these loyal customers.

from KCRW Features

Director Tran Anh Hung and actress Juliette Binoche discuss the recipe for subtle seduction in The Taste of Things.

from Good Food

A large group of supporters stood outside The Original Pantry Cafe on its final day in Downtown Los Angeles.

from KCRW Features

Enjoy a few glorious variations on a classic dish — the beloved mac and cheese.

from Good Food

From Caesar Salad Dip and Chaat Masala "Nachos" to Vegan Cauliflower Wings and Spanakopita Jacket Potatoes, we've got game day recipes!

from Good Food

Philosopher Owen Flanagan talks about life as an alcoholic and offers insights into the brain science and complexities that lead to addiction.

from Life Examined

With help from World Central Kitchen, Kim Prince and Greg Dulan of the Dulanville soul food truck know how to get hot meals to people who need them

from KCRW Features