Janette Villafana

journalist, L.A. Taco

Janette Villafana on KCRW

LA bakeries are preparing “pan de muerto,” a traditional Mexican “bread of the dead” that’s eaten to celebrate Día de los Muertos.

‘Bread of the dead’ sweetens LA bakeries during Día de los Muertos

LA bakeries are preparing “pan de muerto,” a traditional Mexican “bread of the dead” that’s eaten to celebrate Día de los Muertos.

from Greater LA

More from KCRW

Kristyn Leach and a network of farmers work to preserve cultural heritage through seed saving.

from Good Food

Hetal Vasavada prepares for Diwali, the Hindu festival of lights, by baking gorgeous, colorful sweets.

from Good Food

The Federal Reserve announced a half-a-percentage point cut in interest rates on Wednesday. Mortgage rates had already been falling, but the median home price in LA is $1 million.

from Press Play with Madeleine Brand

The Los Angeles Dodgers and New York Yankees face off for Game 1 of the World Series on Friday. KCRW breaks down how much it costs to attend.

from KCRW Features

Our current recycling system isn’t set up to recycle textiles. But a new CA law gives clothing brands a deadline to figure out how to do it.

from KCRW Features

Voters will have the chance to raise the state minimum wage to $18 with Prop 32. Wages are usually a hot topic in the state, but campaign spending is low.

from KCRW Features

Disney’s streaming numbers soar as announced in the company’s earnings report earlier this week, but questions remain in the ongoing search for a new CEO.

from The Business

Leah Penniman and Reverend Lennox Yearwood share their passion for farming and explore the shifting landscape in the fight for environmental and racial justice.

from Life Examined

Matt Belloni and Lucas Shaw dive into the impressive Q3 earnings posted by Netflix… And whether the streamer can fine tune its film strategy to achieve even further world domination.

from The Business