Daniela Morato

KCRW listener

Daniela Morato on KCRW

New meat and seafood substitutes are pushing the boundaries of what a plant-based diet tastes like. KCRW listeners share how they incorporate meat alternatives into their daily lives.

Angelenos say it’s a ‘fantastic time’ to be plant-based

New meat and seafood substitutes are pushing the boundaries of what a plant-based diet tastes like. KCRW listeners share how they incorporate meat alternatives into their daily lives.

from Greater LA

More from KCRW

For 25 years, race car enthusiasts have had a place to legally test the limits of their machines: the Irwindale Speedway. Now that space will be no more.

from KCRW Features

LA spends tens of millions of dollars settling sidewalk injury lawsuits each year. But the city says that actually fixing the sidewalks would cost more.

from KCRW Features

From vegan hasselback potatoes and colcannon to kung pao sweet potatoes and sweet potato biscuits, we've got tons of terrific ways to use tubers this Thanksgiving.

from Good Food

Rodney Bingenheimer’s English Disco. The Continental Hyatt House. The Rainbow Bar & Grill.

from Lost Notes

What makes Dunsmoor's cornbread so deliciously "slutty"? We asked the chef.

from Good Food

Small business owners and renters are trying to prevent demolition of their Boyle Heights building — by arguing that solving the housing crisis shouldn’t worsen gentrification.

from KCRW Features

With the new stadiums in Inglewood, businesses with parking are thriving, while those without feel the city’s economic boom is passing them by.

from KCRW Features

Hobbyists and nostalgia chasers are coming back to film photography. Meet the local small business owners keeping up with demand.

from KCRW Features

In the mid 1970s, as glam rock fizzled out, new kids began to trickle in on the block–kids who looked up to the groupies as party girl icons, as rock’n’roll legends, who went out there…

from Lost Notes