Good Food How to Keep Vegan during Passover Hosted by Evan Kleiman Apr. 12, 2014 Food & Drink Listen 8 min MORE Rabbi Shmuly Yanklowitz is the founder of the Shamayim V'Aretz Institute. He joins us to talk about the challenge of keeping vegan during Passover when grains and legumes are a no-no. Keep KCRW Independent. KCRW is here to provide you with local news, music discovery, and cultural connection. Stay up to date with all things KCRW by signing up for our newsletters! And, if you can support our efforts, make a donation today. Sign-up for our newsletters. Make a donation. Credits Host: Evan Kleiman Producers: Gillian Ferguson, Laryl Garcia, Sarah Rogozen, Caroline Chamberlain