Good Food

Market Report: Rutabagas

Laura Avery talks about the versatile root veggie with Nyesha Arrington , chef and owner of Native in Santa Monica and Eric Wright, farmer at Flora Bella Farm in Three Rivers.

By Evan Kleiman • Nov 21, 2017 • 1 min read

Laura Avery talks about the versatile root veggie with Nyesha Arrington, chef and owner of Native in Santa Monica and Eric Wright, farmer at Flora Bella Farm in Three Rivers.

Evan Kleiman
host 'Good Food'
Nick Liao
Managing Producer, Good Food
Rosalie Atkinson
Associate Producer, Left, Right & Center and All The President's Lawyers
Joseph Stone
Producer, Good Food

Culture

Food & Drink

Good Food

Market Report: Rutabagas

Laura Avery talks about the versatile root veggie with Nyesha Arrington , chef and owner of Native in Santa Monica and Eric Wright, farmer at Flora Bella Farm in Three Rivers.

Share

Good Food

Market Report: Rutabagas

Laura Avery talks about the versatile root veggie with Nyesha Arrington , chef and owner of Native in Santa Monica and Eric Wright, farmer at Flora Bella Farm in Three Rivers.

Share