Chef Minh Phan’s porridge concept Porridge + Puffs recently opened in Historic Filipinotown after several years of bouncing around LA as a pop-up restaurant. Smorgasburg LA general manager Zach Brooks joined up with Evan Kleiman to sample Phan’s carefully composed porridge bowls that won praise from Jonathan Gold when he visited one of the pop-ups in 2014.
KCRW
