Christina Perozzi, also known as The Beer Chick, is the author of The Naked Pint: An Unadulterated Guide to Craft Beer. Christina recommends Coors' Blue Moon as an industrially produced craft beer. Lambic-style beer can be paired with dessert. Some brewers are aging their beer in oak barrels that come from whisky or wine makers.
Christina's Suggestions
Allagash White Ale
Allagash Brewing Company - Portland, Maine
5.2% ABV
This is Allagash's version of the Belgian wheat beer called Witbier or White Ale. Its fermented with coriander and bitter orange beer and is nuanced and spicy, but light bodied and dry.
Cantillon Lou Pepe - Kriek (cherry) or Frambois (raspberry)
Brasserie Cantillon, Belgium
5.00% ABV
This is a delicious beer that has both fruitiness as well as a good smack of Lambic tartness.
Chocolate Stout
Rogue Ales Brewery, Newport, Oregon
6.00% ABV
They use both chocolate malts and real chocolate for a nice balance of bitter and sweet!
Music Break: Tiki Walk by Roudoudou