Matzo Balls

Hosted by

Ilan Hall is the chef/owner of The Gorbals (501 S. Spring St.).  Matzo balls are traditionally made with matzo meal, eggs and schmaltz (chicken fat) (recipe here).  For his restaurant, Ilan makes his with pork fat and wraps them in bacon.  A recipe for vegan matzo balls is here. 

Credits

Host:

Evan Kleiman

Producers:

Harriet Ells, Bob Carlson, Gillian Ferguson, Candace Moyer, Connie Alvarez, Laryl Garcia