Being Jonathan Gold

Hosted by Evan Kleiman Jan. 02, 2010 Food & Drink

Jonathan Gold writes the Counter Intelligence column for the LA Weekly, for which we won the Pulitzer Prize. To get started as an adventurous eater, Jonathan recommends going to places where the name of the restaurant is in a language you don't understand.

Music Break: Green Leaves Of Summer

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Credits

Host:

Evan Kleiman

Producers:

Jennifer Ferro, Harriet Ells

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