Jacques Pépin at 80, Madhur Jaffrey Goes Veg, Ruth Reichl

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Now at age 80, Jacques Pépin reflects on the craft of cooking and how his palate has evolved. Plus, Madhur Jaffrey turns her attention to vegetables in her latest book; and Lidia Bastianich reflects on the small courtyard in Istria where her lifelong passion for food began.

Photo: Evan Kleiman (R) with cookbook author Madhur Jaffrey  (Brian Feinzimer)

From this Episode:

Credits

Host:

Evan Kleiman

Producers:

Gillian Ferguson, Laryl Garcia, Camellia Tse