Fearless eater and Deep End Dining blogger Eddie Lin samples strange sausages at Brats Brothers Gourmet Sausage Grill in Sherman Oaks. He says to be sure to try the custom-made curry ketchup and smoked ketchup.
Eddie recommends:
The Wild West -- buffalo meat marinated in Burgundy wine
Swamp Thing -- smoked alligator sausage
New Zealander- spicy lamb imported from New Zealand
The Cajun - wild boar andouille sausage
The Aussie - ostrich sausage served with hot and sweet mustard
Brats Brothers Gourmet Sausage Grill
13456 1/2 Ventura Blvd
Sherman Oaks, CA 91423
818-986-4020
8516 W 3rd St
Los Angeles, CA 90048
310-854-5651
Music break: Mystery Train by Shawn Lee's Ping Pong Orchestra