Clemence Gosset is the co-owner of the Gourmandise School of Sweets and Savories at The Market at Santa Monica Place. In her kids' classes, Gosset teaches the children to make a Kale and Fennel Salad.
On Wednesdays and Saturdays, they offer cooking demonstrations using Farmers' Market produce. You can find all of the classes they offer, including her kids classes, here.
Music Bed: "Case Depart" by Ben Mazue
KCRW
