Ned Mogannam purchased Bi-Rite Market with his brother, Jack, in 1964. In 1998 his son Sam Mogannam took over the family business. Sam's recent book is Eat Good Food: A Grocer’s Guide to Shopping, Cooking & Creating Community through Food. You'll find a recipe from the book for Chicken Soup, with Chickpeas, Fennel and Chard on the Good Food blog.
