Jonathan Gold says there is no such thing as eating too much pork in Koreatown. Wako Donkasu specializes in tonkatsu, traditionally a pork cutlet that is breaded and fried. The restaurant's menu includes fried cutlets of pork, chicken and steak. Wako Donkasu has two locations in Los Angeles:
2904 W Olympic Blvd
(between Normandie and Vermont)
Koreatown
213-387-9256
3377 Wilshire Blvd #112
(between Normandie and Vermont)
Koreatown
213-381-9256
All of Jonathan Gold's restaurant suggestions are on the Good Food Restaurant Map.