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Good Food

Why the Industrial Revolution Made Us Afraid of Our Food

Harvey Levenstein is Professor Emeritus of History at McMaster University in Canada. His book is Fear of Food .

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By Evan Kleiman • May 12, 2014 • 1 min read

Harvey Levenstein

is Professor Emeritus of History at McMaster University in Canada. His book is

Fear of Food

.

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    Evan Kleiman

    host 'Good Food'

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    Harriet Ells

    Program Director for Talk

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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